Nutrition & Sports (2nd edition)

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27 Sep 2007
Unit: Wageningen UR
Location: Wageningen International Conference Center, Lawickse Allee 9, Wageningen.
Organisation: Graduate School VLAG in cooperation with the Graduate School WIAS

Data: 27-28 September and 1-2 October 2007.

Course coordinators
Prof. Dr. G. Schaafsma, Graduate School VLAG/Division of Human Nutrition, Wageningen University
Dr. V.V.A.M. Schreurs, Graduate School WIAS/Human and Animal Physiology Group, Wageningen University
Mrs. Y.H.M. Smolders, MSc, Graduate School VLAG

Course Design
This advanced course consists of two periods, each of two days. Well-recognized experts in the field of nutrition, medicine, biology, physiology and athletics will present lectures covering the following issues:
- Physical exercise, body composition, energy expenditure and metabolic fuels in various sports
- Nutritional requirements in various sports
- Fatigue, the immune system and body temperature regulation
- Practical implications and recommendations

It is the aim of the course to communicate the latest scientific developments in these fields and to discuss the practical implications.
The programme includes an excursion to TNO Human Factors in Soesterberg and specific training by dealing with case studies in working groups.

Study Load
The study load of this course is 1.4 ECTS credits.
Information and Registration
Yvonne Smolders
Phone +31 317 485108
Yvonne.smolders@wur.nl

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